Hillside Herbs

HERBS: Aloe Vera, Anise Hyssop, Artichoke, Angelica, Basil (Sweet, Cinnamon, Greek, Lemon, Opal, Bush), Bergamot (Lemon, Wild), Cat mint, Catnip, Chamomile (German, Roman, Lawn), Chervil, Assorted Chillies, Garlic Chives, Chives, Ruby Chard, Chicory, Corn Salad, Coriander, Comfrey, Cress(Land, Water), Curry Plant, Dill, Dog Baine, Elderberry, Fennel (Florence, Bronze), Garlic, Heartsease, Horse Radish, Hyssop, Kale, Lads Love, Lavender (Allardii, English, Munstead, French, Hetrophylla), Lemongrass, Lettuce (Oak, Red coral, Salad bowl, Endive, Raddichio, Frecles, Red cos, Cos), Lovage, Sweet Marjoram, Mizuna, Mint (Basil, Common, Apple, Eau-de-Cologne, Corsican, Peppermint, Choc, Thai), Capers, Geranium (Citrosa, Lemon, Variegated Lemon, Lime, Rose, Lemon Rose, Peppermint), Herb Robert, Nasturtium, Parsley (Curley, Flat leaf), Pyrethrum, Rosemary (Blue Lagoon, Tuscan, Prostrate, Pink), Rue, Sage (Golden, Purple, pineapple, Tri-Colour, White, Fruit Leaf) Santalina, Rocket, Savory, Sorrel, Tansy, Tarragon, Thyme, Lemon Verbena, Valerian, Wormwood, Yarrow

VEGETABLES: Capsicum, Cucumbers, Eggplant, Zucchini, Leeks, Pumpkin, Dwarf beans, Cabbage, Cauliflower, Broccoli, Heritage Tomatoes, Shallots, Strawberries, Spinach

CONTACT: Lorraine
Ph: 8323 8385
E: hillsideherbssa@bigpond.com