Piccolo Espresso

PRODUCTS: Coffee, handmade biscuits and cakes
Agent for Four Winds Chocolate – tarts, waffles, pastries & cakes

REGION: Fleurieu Peninsula

Jen and her teams at Piccolo Espresso have been serving Artisan Roasted coffees each Saturday, since the market began in 2002. Using ORGANIC Beans, carefully roasted each week from Master Roaster Tony d’Angelo (Adelaide), our coffees are sustainably grown and sourced from small growers, ensuring the well-being of these small communities.

We use only the Fleurieu Milk Company for dairy products, and offer dairy alternatives Organic Almond and Soy Milks. Our Award-Winning Prana Chai is blended by hand (Melbourne) from natural ingredients, using 100% local honey, tea and whole spices. We also offer a range of Organic Teas, both black and herbal; Rich Dark KOKO DeLuxe Chocolate.

Jen bakes a range of tempting and delicious morsels, using predominately local ingredients

CONTACT: Jen Hanna
M: 0418 890 112
E: [email protected]
Instagram:Β piccolo_espresso