Healthy breakfast / brunch and lunch options prepared fresh on-site with local market ingredients. Menu subject to season influences

– Raw Breakfast Pudding
– Bahn Mi Soudough Pancake
– French Toast
– Kim Chi Pancake
– Tempeh & Sprout Salad
– Shakshuka
– Sprouted Falafel Wrap
– Tempeh Wrap
– Chocolate Pancake
– Green Bibimbab
– Sweet Potato Wrap

ATTENDANCE:  fortnightly (1st & 3rd Saturday of the month)

CONTACT: Rachael Liddy
M: 0481 261 816
E: rachaelliddy@yahoo.com.au