Join us for our 16th Birthday and celebrate “I Choose Farmers Markets” with us in Willunga on Saturday, 24 February 2018. Fun activities for children including face-painting & henna tattoos, giant games and an activity trail.
We are excited to be welcoming Simon Bryant for a cooking demonstration and tasting with fresh market produce from 10.30am. Simon is a passionate advocate of using menus to throw light on the minefield of ethical issues surrounding food. Whether it be fair prices for producers delivering more thoughtfully produced food; using best practice ingredients with minimal environmental impact; the responsible and culturally appropriate use of Australian native foods; or the ethical treatment of animals in the food chain.
…….Above all a hands-on cook of simple, pared-down, produce-driven, honest cooking that tastes better than just a bunch of words on a menu… Simon Bryant Biography 2017