Stall Holder Information

Food & Healthy Ageing Workshop – presented by Fleurieu Food Group.
Wednesday, 19 September from 9.45am til 1pm at the McLaren Vale Visitor Information Centre

Learn about the opportunities created by this burgeoning market.  Extensive work has been done to ascertain what the older market is looking for in their diet and from their dining experiences. Baby boomers are more affluent than their predecessors, better informed about health issues and more demanding about their food experiences. How can you
grow your business by catering to this sector?

More information or RSVP to [email protected]

May 2018 – updated information from City of Onkaparinga in relation to Event Food Safety.  Should you have any questions please do not hesitate to contact the office or the City of Onkaparinga direct on 8384 0666 and ask to speak with an Environmental Health Officer.

Stall requirements guidelines

Safety Fundamentals

Sanitiser products detailed information

2hour-4hour-Rule

 

Country of Origin Food Labellng (CoOL) Fact Sheets for WFM Stall Holders

Country-of-Origin-Resources

Country of origin food labelling factsheet

Country of Origin Labelling

Australian Organics Recycling Association – SA Event